Ingredient List In Multilanguage
Here we have generated with the list of ingredients which
are commonly used in Indian cuisine. We hope this list will help you in
indentify the ingredient names in multilingual form. The list will include
ingredients like
·
Pulses
·
Cereals
·
Spices
·
Flours
·
Vegetables
·
Root
Vegetables
·
Leaf
Vegetables
·
Cucumber,Gourds
and Squashs
·
Nuts
PULSES
English
|
Hindi
|
Tamil
|
Telugu
|
Split
Beans/Bean
|
Daal
|
Paruppu
|
Pappu
|
Pigean
Pea/Red Gram
|
Arhar/rahar/
Toor/Tuar
|
Thuvaram Paruppu
|
Kandi pappu
|
Chick
Peas/garbanzo Beans
|
Kabuli Chana/Chole
|
Kondai Kadalai
|
Senagalu
|
Horse
Gram
|
Kulthi
|
Kollu
|
Ulavalu
|
Black-eyed
Pea
|
Lobia
|
Karamani /Pairu
|
Alachandalu
|
Red
Lentils
|
Masoor daal
|
Thuvaram Parupu
|
Erra Kandi Pappu
|
Green
Gram/Mung Bean
|
Moong Daal
|
Pachi Parupa
|
Pesara pappu
|
Sesame
|
til
|
ellu
|
Nuvvulu
|
Moth
Bean
|
Moth
|
Thatta Payaru
|
Bobbarlu
|
Kidney
Beans
|
Rajma
|
Kidney bean
|
Rajma
|
Black
Gram
|
Urad
|
Ulundhu
|
Minappa Pappu
|
Pea
|
Matar
|
Pataani
|
Bataani
|
CEREALS
English
|
Hindi
|
Tamil
|
Telugu
|
Maize/Corn
|
Makki/Makai
|
Makkasolam
|
Mokka Jonna
|
Chaaval
|
Rice
|
Arici
|
Biyyam
|
Wheat
|
Gehun
|
Kothumai
|
Godhuma
|
Barley
|
Jow
|
Yavai
|
Jaava Bhiyyam
|
Sorghum
bicolor
|
Jowar
|
Karuncoolam
|
Jonna
|
Pearl
Millet
|
Bajra
|
Kambu
|
Sajja
|
Ragi
|
Finger Millet
|
kelviragu
|
Raagulu
|
Oats
|
Villayati Jown
|
Oats
|
Yava
|
SPICES
English
|
Hindi
|
Tamil
|
Telugu
|
Ginger
|
Adrak/
Aadi
|
Inji
|
Allam
|
Tamarind
|
Emilli
|
Pulli
|
Chintapandu
|
Cardamom
|
Elaichi
|
Yelakka
|
Yalukalu
|
Cinnamom
|
Dalchini
|
Pattai
|
Dalchini chakka
|
Turmeric
|
Haldi
|
Manjal
|
Pasupu
|
Corainder/
Cilantro
|
Dhaniya
|
Kothamalli
verai
|
Dhaniyalu
|
Chilli
Pepper
|
Mirch
|
Pachai
Milagai
|
Pachi Mirapakaya
|
Asefatodia
|
Hing
|
Perung
kayam
|
Perungayam
|
Cumin
Seed
|
Jeera
|
Jeeragam
|
Eela Karra
|
Curry
Leaf
|
Kadi patta
|
Kari Veppilai
|
Karivepaaku
|
Kali
Mirchi
|
Black Pepper
|
Milagu
|
Miriyaalu
|
Clove
|
Laung
|
Lavangam
|
Lavangam
|
Garlic
|
Lehsun
|
Poondu
|
Velluli Paya/Thela Gadda
|
Fenugreek
Seeds
|
Methi
|
Venthayam
|
Menthulu
|
Onion
|
pyaaj
|
Venkgayam
|
Ullipaaya/Erragadda
|
FLOURS
English
|
Hindi
|
Tamil
|
Telugu
|
All
purpose flour
|
Maida
|
Maida
|
Maida Pindi
|
Wheat
Flour
|
Atta
|
Godhumai
|
Godhuma
|
Semolina
|
Sooji
|
Ravai
|
Rava
|
Rice
Flour
|
Chaaval ka Atta
|
Aarisi Maavu
|
Biyyam Pindi
|
Corn
flour
|
Makkai Ka Atta
|
Soela Maavu
|
Mokka Jonna Pindi
|
Barley
Flour
|
Juvar ka Atta
|
Vaar Godhumai
|
Jonna Pindi
|
Millet
Flour
|
Baajaree Ka Atta
|
Kezhvaragu
|
Sajja Pindi
|
Gram
Flour
|
Besan
|
KadalaMaavu
|
Senaga Pindi
|
ROOT
VEGETABLES
English
|
Hindi
|
Tamil
|
Telugu
|
Potato
|
Aaloo
|
Urulai Kizhangu
|
Urla Gadda/
Aalu Gadda
|
Taru/
Colocasia
|
Arabi/
Arui/
Ghuiyan
|
Seppan Kizhangu
|
Chaama Gadda
|
Carrot
|
Gaajar
|
Carrot
|
Carettu/
Gajjara Gadda
|
Turnip/
Kholrabi |
Gaanth Gobhi
|
Nookkal
|
Nookol
|
Elephant
Foot Yam
|
Rataloo/
sooran/
Jimikand
|
Senai Kizhanghu
|
Kanda Gadda
|
Radish
|
Mooli
|
Mullangi
|
Mullangi
|
Tapioca/
Cassava
|
Sabu
|
Maravelli kezangu
|
Karra
Pendalam
|
Sweet
Potato
|
Shakarkand/
Kanna
|
Sarkarai
valli kizhangu
|
Chilakada
Dumpa
|
Beet
Root
|
Chukandar
|
Beet Root
|
Beetu
Gajjara gadda/
Beet Root
|
Turnip
|
Shalzam
|
Knolkol
|
Tella Dumpa
|
VEGETABLES
English
|
Hindi
|
Tamil
|
Telugu
|
Asparagus
|
|||
Aubergine/
Eggplant/Brinjal
|
Baingan/ Bhanta
|
Kathari Kai
|
Van kaya
|
Okra/lady’s
Finger
|
Bhindi
|
Vendai Kai
|
Benda Kaya
|
Cauliflower
|
Gobhi/Phool Gobhi
|
Cauli
flower
|
Kosu Puvvu
|
Drumstick
|
Sanjan
|
Murungai Kai
|
Munaga Kaya
|
Capsicum/
Bell
Pepper
|
Shimla Mirchi
|
Kudai Milagai
|
Bunga Mirapa kaya
|
Green
Pea
|
Matar
|
Pachai Pattani
|
Bataani
|
French
Beans
|
Boda
|
Beans
|
Beans
|
Cluster
Beans
|
Gwar
phali
|
Kotha
varangai
|
Goru
Chikkudu Kaya
|
Yard
Long Beans
|
Neetu Karamani
|
Chikkudu Kaaya
|
|
Raw
Banana/Plantain
|
Kacha Kelaa
|
Vazhalakai
|
Aarattikaya
|
Raw
Mango
|
MangKai
|
Madhi kaaya
|
|
Gooseberry
|
Amla
|
Nelli Kai
|
Nelli kaaya
|
Tomato
|
Tamaatar
|
Thakkaali
|
Tamaatar/
Raama Mangala kaya
|
Broad
Beans
|
AvaraKai
|
Chikkudu Kaya
|
|
CUCUMBER,
GOURDS AND SQUASHS
English
|
Hindi
|
Tamil
|
Telugu
|
Chayote
|
Chow-chow
|
Chow-chow
|
Seema vankaya
|
Pumpkin
|
Kaddu/Konhada
|
Parangikai
(yellow)
|
Gummadi kaya
|
Bitter
Gourd
|
Karela
|
Pavaikai/ Paaharkaikai
|
Kakara Kaya
|
Cucumber
|
Kheera
|
Vellari kai
|
Dosa/keera Kaya
|
Bottle
Gourd/
Calabash
|
Lauaa/Dudhi/
Ghiya
|
Surai kai
|
Sorakaaya/
Anapakaya
|
Ridge
Gourd/
Chinese
Okra
|
Turai/Tori
|
Peerkan Kai
|
Beera Kaaya
|
Snake
Gourd
|
Chichindha/
chichinga
|
Pudalan Kai
|
Potla Kaaya
|
Ash
Gourd
|
Kumhada/
Raksahawa Komhada
|
Poosani kai
|
Boodida Gummadi Kaya
|
Apple
Gourd
|
Tinda/Dilpasand
|
kovaikkai
|
Tinda kaaya
|
Pointed
Gourd
|
Parval
|
Parval
|
|
Ivy
Gourd/
Gentle
men’s
toes
|
Tindora/Bimba
|
kovai
|
Donda Kaya
|
LEAF
VEGETABLES
English
|
Hindi
|
Tamil
|
Telugu
|
Mango
tender leaf Shoot
|
Aam Ka patta
|
Manga Ellai
|
Maavi Chiguru Aaku
|
Colocasia
Leaves
|
Arbi ka Saag
|
Chema Aaku
|
|
Green
Amaranth
|
Chaurai
|
Parupu Keerai
|
Totakura
|
Coriander
Leaves
|
Dhaniya Patta
|
Kothamalli
|
Kottimeera Aaku
|
Drumstick leaves
|
Saragawa Patta
|
Murungai Keerai
|
Munaga Aaku
|
Sorrel
Leaves
|
Meshta /Pitwaa
|
Pulicha Keerai
|
Gongoora
|
Fenugreek
|
Methi
|
Vendhaya Keerai
|
Menthi Kora
|
Radish
leaves
|
Mooli Ka Patta
|
Mullangi Keerai
|
Mullangi Aaku
|
Spinach
|
Paalak
|
Pasalai Keerai
|
Paala Koora
|
Cabbage
|
Paat/Patta Gobhi
|
Muttai Kosu
|
Kosu/Cabbage
|
Malabar/Red
Wine Spinach
|
Poi Saag
|
Kodip Pasali
|
Bachhali
|
Mint
Leaves
|
Pudina patta
|
Pudina
|
Pudina Aaku
|
Mustard
Leaves
|
Sarson Ka Saag
|
Kadhugu Ellai
|
Aava Aaku
|
Dill
|
Suwa
|
Soya Koora
|
|
NUTS
English
|
Hindi
|
Tamil
|
Telugu
|
Almond
|
Badaam
|
Badam Parupu
|
Badam Pappu
|
Cashew
|
Kaju
|
Mundiri Paruppu
|
Jeedi Pappu
|
Groundnut
|
Moongphali
|
Verkadalai
|
Verusenega Pappu
|
Pistachio
|
Pista
|
Pista
|
Pista Pappu
|
Walnut
|
Akharot
|
Akroot
|
Akroot
|
Areca
Nut
|
Supari
|
Paaku
|
Vakka
|
0 comments :
Post a Comment