Orange Strawberry Smoothie
Prepare this healthy delicious Orange Strawberry Smoothie in a hot day and refresh yourself just in a single gulp.
Orange Strawberry Smoothie |
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Instant Green Chili Pickle
All Spicy lovers get ready to shaken by this hot fiery green Chili Pickle. There are lots of variety of Chili Pickles but this is a recipe which my mother makes it. It goes well with anything like stuffed paratha, rice and dal, biryani or anything you like. Here comes the hot spicy recipe of Green Chili Pickle on your way...
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Taste Of The Tropics - Authentic Indian Platter
We are so grateful and excited to guest host our next blog event. We would like to thank Chef Mireille for this great opportunity. For the month of October, We are guest hosting Chef Mireille’s Taste of the Tropics event with the theme of Authentic Indian Platter.
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Semiya Payasam / Vermicelli Pudding
Semiya Payasam is one of the the most famous Indian sweet delight . In india any celebration is impossible without payasam. This enticing vermicelli pudding is really super easy and super delicious one among many Payasam recipes. Vermicelli is roasted in ghee and cooked with milk. This creamy pudding is then sweetend and garnished with cashew nut, raisins.
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Chilli Cheese Egg Quesadillas
A mexican style simple yet delicious breakfast Quesadillas. Weekend mornings are very special to me, a chance to wake up late and take time to make some special breakfast. This is most favourite breakfast for my daughter(lover of cheese). These are special - they are quesadillas and they doesn't required much attention to cook . You simply need to scramble egg, grate some cheese and top on quesadillas and cook until cheese melts. Serve with salad and yogurt.
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Dragon Potato
Cucumber Lemonade
A very refreshing Lemonade made with cucumber and lemon.
Intake a large glass of lemon water every morning, it balances pH, helps to keep skin clear and glow, it kick start your digestive tract and helps in weight loss management to shape up the body. Lemon is a natural energizer and it hydrates the body to feel refreshed.
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Kondaikadalai Sundal / Chickpeas Sundal
Today we would like to present you one of the favourites of Lord Vinayagar, Chickpeas Sundal. This is an energy packed, Power packed and protein Packed Sundal which is also easy to make and offered as a Neivedhiyam for Vinayagar on his Birthday. Prepare this sundal as a evening snacks to have after school.
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Ganesh Chaturthi Greetings And Special Recipes
Dear Ezcookbook Friends And Viewers...
Wishing You all never ending happiness like Ganesha's Appetite
Life as long as his trunk
Troubles as small as his mouse
Memories as sweet as his modakas
Happy Ganesh Chaturthi!!!
"vakra tunda maha kaya suryakoti
samapraba
Nirvignam kurame deva sarava karyashu
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Churma Na Ladoo / Wheat Flour Ladoo ~ Vinayakar Chaturthi Prasadam
Wishing you happiness as big as Ganesh’s appetite; life is long as his trunk; trouble as small as his mouse; and moments as sweet as his laddus. Best wishes on Ganesh Chaturthi!!!!
Ganesh Chaturthi is incomplete without Lord's Favourite Ladoos. Every year we serve him with our traditional Gujarati Ladoos called Churma Na Ladoo. Gujaratis and brahmin community in particular are very fond of these Ladoos. They made from wheat flour and ghee and it gets its sweetness from jaggery. Guajarati Brahmin's feast is incomplete without Churma Na Ladoo during festivals and weddings. Follow the recipe here and learn how to make Churma Ladoo.
Ganesh Chaturthi is incomplete without Lord's Favourite Ladoos. Every year we serve him with our traditional Gujarati Ladoos called Churma Na Ladoo. Gujaratis and brahmin community in particular are very fond of these Ladoos. They made from wheat flour and ghee and it gets its sweetness from jaggery. Guajarati Brahmin's feast is incomplete without Churma Na Ladoo during festivals and weddings. Follow the recipe here and learn how to make Churma Ladoo.
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Churma Na Ladoo / Wheat Flour Ladoo |
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Kudumulu (Steamed Rice Dumpling) ~ Vinayakar Chaturthi Prasadam
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Mysore Pak
Mysore paks are a treat for any festival. My mom makes it for any occasion at home and I have wondered how she makes such mouth melting Mysore paks. I wanted to try it and the first time I tried it the taste was so good and real, but I got a semi solid sweet that didn't resemble the real mysore Pak in appearance. So I went back to my mother and observed how she made it and it clicked the next time. As the saying Practice makes everything Perfect, this time I got a nice textured and tasteful Mysore Paks. You can also try this following the recipe given.
Mysore Pak |
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Modakam / Kozhukattai ~ Vinayakar Chaturti Special
We are commencing our first event Let's Party - Prasadam / Prasad Special with the most favorite recipe/ prasadam for the Lord Modaka Priyar (Lord Ganesha) - Modakam .
Modakam / Kozhukattai ~ Vinayakar Chaturti Special |
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Let's Party - Prasadam / Prashad Special Event Announcement
Veg Manchurian Dry
Vegetable Manchurian is an easy to make Indian Chinese recipe. It can be served as starter if Deep fried vegetable balls tossed in soy and chilli sauce. Or it can be served as gravy if dipped into thick sauce/gravy made from soy and chilli sauce. Enjoy the delicious recipe of Veg Manchurian Dry here.
Veg Manchurian Dry |
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Karela/Bitter Gourd Tossed in Besan
Karela or Bitter gourd is very well
known for its bitterness in its taste and hence people usually keep away
from this vegetable. But Bitter gourds are very low in calories but dense with precious nutrients. It is an excellent source of vitamins B1, B2, and B3, C, magnesium, folic acid, zinc, phosphorus, manganese, and has high dietary fiber. It is rich in iron, contains twice the beta-carotene of broccoli, twice the calcium of spinach, and twice the potassium of a banana. When it is cooked with Besan / Gram flour the dish will give us double nutrients. Follow this recipe Karela/Bitter Gourd Tossed in Besan and believe me you will not feel any bitterness in this subji and will surely like its taste.
Karela/Bitter Gourd Tossed in Besan |
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Tofu Eggplant Sandwich Toast
Sandwich is always an ultimate food and is the only food that goes well any kind of stuffing whether it is vegetarian or non vegetarian filling. It is a perfect dish to have at any time when you feel hungry since it takes very less time to prepare. Sometimes when you feel lazy to cook this is a best option to satisfy the tummy with yummy filling. I tried many varieties of sandwich preparation and still exploring. Here today I want to share my tried and tested new version of sandwich which resulted extremely with great taste. The combination of tofu and eggplant with flavor of Indian spice, it is then clubbed between butter spread bread to make sandwich. Try this out ....
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Pasi Paruppu Urundai / Moong Dhal Balls
Do you want to make an easy to make snack for your kid that is nutritious as well? Make this moong dhall balls or pasi paruppu urundai which will be more healthy with proteins hidden inside the balls. My MIL makes it and I love it so much. The procedure for this easy to make dish is as follows and it is a must try for those who haven't tried it so far.
Pasi Paruppu Urundai / Moong Dhal Balls |
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Crispy Fried Drumstick Leaves
Thank You Jaishri for sharing this healthy recipe with Us.
A healthy yet tasty drumstick leaves fry which is unknown recipe among many of us. This recipe I learned from my SIL Jaishri. This is very excellent dish goes well with hot rice.
Crispy Fried Drumstick leaves |
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Snake Gourd Masala
Snake gourd masala is a simple south Indian dish made with so called pudhalangai(tamil)/potlakaya(telugu). Like other gourds snake gourd is also very high in water content and has cooling effect on the body. A low calorie veggie with less fat but filling and good for weight-loss diets. It has got high fiber content which helps to keep digestive tract healthy and good for diabetes too.
Snake Gourd Masala |
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Karunaikizhangu Masial/ Mashed Yam Stir Fry
Karunaikizhangu is known as Yam ordinary in English. This is a very good medicine for piles. This Karunaikizhangu Masial can be made to serve with Dhal and rice. Being my hubby's favourite dish, I learned this from my MIL who makes it very well. This is also easy to make and the procedure is as follows.
Karunaikizhangu Masial |
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Shojhi
Shojhi it is combination of rice and moong dhal recipes. The wholesome healthy steamed rice with mild spice of red chilli. This is one of the traditional recipe in our home which is usually prepared for breakfast. This is easiest and simplest one pot dish with good source of protein, carbohydrate steam cooked food. This is always been accompanied with Tenkai Ooripindi/Thengai Thogayal/coconut chutney.
Shojhi |
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Thengai Paruppu Thogayal / Coconut Lentil Chutney
Thengai Paruppu Thogayal / Coconut Lentil Chutney |
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Muttai Kuzhambu / Egg Gravy
If I dont find any vegetable at home to cook and have only eggs at home I make this muttai kuzhambu with some appalams and steamed rice. This recipe is one of the favorites of egg-terians. It is also effortless in making. The recipe for such an easy kuzhambu is as follows.
Muttai Kuzhambu / Egg Gravy |
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Pulishery ~ Onam Special
Pulishery is a delicious side dish made of curd , coconut and fruit to make Onam special. You will definitely fall in love with this Pulishery as your senses will be aroused with its sweet and sour taste. Thanks Jyothi Kathir for sharing this Onam Special Pulishery recipe with us. Here goes the recipe of Pulishery.
Pulishery |
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